Recipe: Three Sisters Soup

This First Nation’s dish (often attributed to the Iroquois), combines the “Three Sisters”: corn, beans, and squash; which are traditionally grown together in a combined gardening method. Ingredients 2 c lyed corn 2 c fresh green beans (trimmed and snapped) 2 c peeled and cubed butternut squash 1 1/2 c diced peeled potatoes 5c water … Read more

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Now more than ever, it is important that our tenants feel connected with others, even if they cannot be physically connected. Send a note of encouragement to be shared with our tenants who are feeling isolated at this time.

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